Lyophilized Kampot pepper
Just as if it was freshly plucked from a pepper liana! What makes this pepper particularly unique is the freeze-drying process, which has managed to preserve all the qualities of a fresh green pepperball. Just a drop of oil or water and the pepper will reabsorb its moisture. Discover the world-renowned taste of freeze-dried pepper, the first of its kind ever to reach the top of the gastronomic heap, winning the global GREAT TASTE AWARDS and the Golden Fork in 2021.
The spicy and savoury flavour of fresh pepper is enriched here by the genuine salt flower from Kampot in which it is pickled just before freeze-drying. You'll love it with steaks, in sauces, baked in pasta, or crushed on the grill. A complex, full flavor that will perfectly flavor your entire meal. Don't put in a grinder, instead use it whole or crushed in a mortar.
"Extremely unique product with a great drive behind them. Awesome product and customer service. Perfect for a gift to impress your in-laws, boss or clients."
"First time I tasted Kampot pepper on our vacation in Cambodia, it was phenomenal! I am ordering the Kampot pepper from Amazon ever since. Now when I have an option to order from the smallest farmers, I can have great feeling whenever I open the pack as a bonus to the best taste."
"Got the pepper, it is very unique. I found it had more flavor and the aroma was wonderful. The pepper came in a small well sealed package. The ground pepper was a little spicier than regular black pepper, but not too spicy. I think it was most likely just fresher and delivered in better condition."